Tag: Terrace Café

Berry Pudding Oceania Cruises, the world’s leading culinary- and destination-focused cruise line, unveiled the most extensive and creative plant-based menus at sea as their latest OceaniaNEXT innovation. Remaining at the forefront of culinary development, the cruise line is featuring more than 200 new healthy menu selections. In addition to the current gourmet offerings, plant-based choices will be available at breakfast, lunch, and dinner in The Grand Dining Room and Terrace Café and guests will also have plant-based options available upon request during dinner service in each of the specialty restaurants. “These new plant-based options are flavorful, colorful, bold, and creative. ... Read more