Tag: south indian cuisine
Chicken chettinad – authentic Chettinad recipe
Chettinad region in Tamil Nadu boasts one of the most spiciest and aromatic cuisines of India. Here’s an authentic Chicken Chettinad recipe, with freshly roasted spices and coconut, for you to try this weekend. Ingredients: Chicken – 1 kg Onions (large) – 3-4 sliced thinly Tomatoes – 3 medium size cubed Ginger Garlic Paste – 3 table spoon Curry Leaves – a handful Oil – 2 tblspn Turmeric Powder – 1 tea spoon Salt to taste Lemon Juice – 2 table spoon Coriander Leaves / Cilantro – 3 tblspn chopped finely (optional) For Masala: Coriander Seeds – 5 table spoon ... Read more